Friday, March 14, 2008

Check out my Kegs!

I described the setup last time, but 2 pictures are worth 2000 words (which is why TV is more popular than books).

I also poured my first kegged homebrew last night, and it was very yummy. Thank you, Chad, for the recipe... I recommend that you make this beer again, because it is "all that and a bag of chips".

My next beer will be my Brown Ale, which I'm going to officially name "Nut-up Brown". I'll have to buy another 30 bucks worth of equipment to get another Keg and tubes/clamps, etc to tie into the gas. If I have time, and it looks like I might, I will try to make it this coming week, so it will be ready to keg when I get back from Hawaii. Yeah!

Kegging Equipment

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